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Two Buttons Deep Raises $10,000 and Counting For Local Restaurants

Two Buttons Deep Raises $10,000 and Counting For Local Restaurants

by Taylor | Apr 20, 2021 | Food, Life, Trending, Upstate NY

As seen in the Albany Times Union: Two Buttons Deep tip program passes $10,000 By Steve Barnes, senior writer on April 20, 2021 at 8:51 AM After six weeks of a campaign called Big Tip Energy that crowdsources money for Capital Region restaurants, the local...
Big Tip Energy Week 6: $1,500 to Hattie’s Restaurant

Big Tip Energy Week 6: $1,500 to Hattie’s Restaurant

by Taylor | Apr 15, 2021 | Food, Life, Topics, Trending, Upstate NY

Another week, another BIG tip! This time in Saratoga Springs for Hattie’s Restaurant, a community staple since 1938. If you haven’t been to Hattie’s Restaurant before, it’s time to go meet our friend Sal and let him make you one of their famous...
The Buttonista Podcast: Talking Myself into Buying a Fanny Pack

The Buttonista Podcast: Talking Myself into Buying a Fanny Pack

by Taylor | Apr 13, 2021 | Fashion, Life, Podcasts, Trending

The Buttonista has good news and bad news on this week’s episode. The good? Doggy Daycare is an A+ investment, DeCrescente Distributing Company is hiring, and this week is a little less stressful than last. The bad? Brown Sugar Oatmilk is OFF the menu at Basic...
The Buttonista Podcast: Talking Myself into Buying a Fanny Pack

The Buttonista Podcast: Chasing Friday

by Taylor | Apr 6, 2021 | Fashion, Life, Podcasts, Trending, Upstate NY

THANK GOD IT IS TUESDAY! I learned a lesson this week, and a little more behind the reason why I have coined #ThankGodItsTuesday as my signature phrase for a new episode of the podcast. I think it’s because we are all just waiting ’til the freaking weekend...
Big Tip Energy Week 5: $2,001 Raised for Jay Street Pub

Big Tip Energy Week 5: $2,001 Raised for Jay Street Pub

by Taylor | Apr 5, 2021 | Food, Life, Trending, Upstate NY

Another week of #BigTipEnergy here at Two Buttons Deep! We had a backup plan after last week’s banter on Behind the Buttons didn’t pan out at Malcom’s Restaurant, so we headed over to Jay Street Pub to find our friend Mitch behind the bar...
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